Potatoes and onion sets begin shipping in late
March.
From early May through October 31, items shipping from our garden seeds warehouse ship twice a week, usually Tuesday and Thursday. For quickest turnaround time order online by noon Monday or Wednesday.
Items shipping from our growing supplies warehouse take 2-4 business days to process.
Lactuca sativa (53 days) Open pollinated. Frank Morton’s first release of his “Merlox variations” combines the ultra-dark pigmentation of Merlot...
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Lactuca sativa (30 days baby, 45 days mature) Open pollinated. This often imitated but never matched classic miniature oakleaf remains an industry...
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Lactuca sativa (60 days) Open pollinated. A really superior romaine lettuce from breeder Frank Morton. When it romaines, it sends up gorgeous...
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Lactuca sativa (49 days) Open pollinated. Unique Butterhead/Romaine combination with ruffled savoyed leaves dappled red and green. Very crisp and buttery.
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Lactuca sativa (56 days) Open pollinated. German heirloom. Attractive romaine has deep green leaves flecked with wine-red splotches. Excellent flavor and decent heat tolerance. Bestseller.
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Lactuca sativa (50 days) Open pollinated. True to name, mini-romaine Jadeite’s matte apple-green rounded leaf and graceful small vase form looks...
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Lactuca sativa (60 days) Open pollinated. Bred in Israel. Classic romaine lettuce for warm temps. Hefty 2' head of light green sword-shaped leaves. Excellent bolt resistance.
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Lactuca sativa (67 days) Open pollinated. Deep dark red leaves with contrasting pink veins, and a smidgen of green in the center. Tall upright 8" heads.
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Lactuca sativa (51 days) Open pollinated. Best of the speckled types. Dark green ruffled leaves mottled with maroon-red spots. Sweet juicy veins, blushed pink heart. Poor heat tolerance.
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Lactuca sativa (66 days) Open pollinated. Elegant lime-green romaine has upright 8" oval heads with big hearts. Slightly fringed leaves. Excellent heat tolerance.
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Lactuca sativa (44 days baby, 63 days mature) Open pollinated. From England. Compact Winter Density-type mini-romaine with very deep purple-red leaves. Very cold tolerant, decent heat tolerance.
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Lactuca sativa (65 days shell, 90 days dry) Open pollinated. Attractive romaine with dark green slightly ruffled heavily veined leaves. Excellent heat tolerance.
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Lactuca sativa (70 days) Open pollinated. 2' tall erect romaine with dark green leaves, slow to bolt in heat but we recommend it for cool to cold weather.
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Lactuca sativa (65 days shell, 90 days dry) Open pollinated. One manifestation of climate change in New England seems to be increasingly hot dry...
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Lactuca sativa (45 days) Open pollinated. An ancient form of native Egyptian celtuce that is customarily allowed to bolt and enjoyed for its...
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Lactuca sativa (47 days) Open pollinated. Heirloom. Beautiful large twisting red and green rosettes with heavy purple accents. Tender, buttery.
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Lobelia cardinalis Open pollinated. This gorgeous wetland native wildflower and hummingbird magnet can be grown in moist garden soils or meadows. 2–4' tall
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Cucumis melo (80 days) Open pollinated. Round-to-oblong 2–3 lb fruit that embodies the texture, flavor and redolence of the finest pear. High yielding, even in melon-challenging seasons.
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Cucumis melo (90 days) Open pollinated. Orange-fleshed heirloom from Colorado. Slightly oval 5x6" fruits average 5 lbs and keep up to 3 weeks in cool storage
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Cucumis melo (88 days) Open pollinated. Firm orange flesh is mild but sweet with just the right amount of musk. 3-lb oval fruits feature exquisite netting.
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Cucumis melo (85 days) Open pollinated. Heirloom. Very deep orange flesh. Round-to-oval heavily ribbed 2-4 lb fruit with sparse net. Harvest at full slip.
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Cucumis melo (89 days) Open pollinated. Green-fleshed heirloom, once the most widely grown in Canada, New England. Netted and ribbed fruits with aromatic silky texture. Can get quite large.
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Ipomoea purpurea (50 days) Open pollinated. Rich deep purple flowers vibrate against lush green foliage. Starts blooming while it is only 2' tall and still vining.
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Urtica dioica Open pollinated. Perennial. Grows 3-6'. Young shoots and leaves are delicious steamed as spring greens, very high in minerals and protein.
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Nicotiana sylvestris Open pollinated. Clusters of drooping tubular white blossoms that perfume the garden day and night. Full powerful scent. 5' tall.
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Allium cepa (114 days) Open pollinated. Red storage onion. Flat square-shouldered top tapering like a barrel to a narrower flat bottom. Tops slow to go down.
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Allium cepa (110 days) Open pollinated. An excellent red onion for northern growers and a superior keeper. Bred in Southport, CT, in 1873, Red...
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Allium cepa (112 days) Open pollinated. Dave Podoll’s breeding breakthrough, Dakota Tears was more than 20 years in the making. Though you might...
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Celosia argentea var. spicata (75 days) Open pollinated. Upright 20-26" tall multi-branched wheat-type celosia produces showy spikes, light pink at the base turning to a deep rose-magenta at the tip. Green foliage starts at ground level.
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Clarkia amoena (90 days) Open pollinated. 3" “satin flowers” blooms in red, pink, salmon, lavender and white, and with a bright red patch in the heart of the four petals. Best for cutting.
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Persicaria tinctoria Open pollinated. Japanese indigo preferred by dyers in Maine. A tender annual, indigo thrives in fertile soil and likes heat and humidity.
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Talinum paniculatum (95 days) Open pollinated. Petite pink flowers on thin stems mature into airy glistening bronze-to-burgundy sprays of teensy seedpods. Annual.
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Coix lacryma-jobi (100 days) Open pollinated. Sets pendulous sprays of globular pearly purple-grey seeds, which may be strung as beads for necklaces. Spiky 2–3' stalks good for planters or as filler in dried fall arrangements.
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Orlaya grandiflora (65-70 days) Open pollinated. 2-3' with ferny foliage and sturdy stems, dainty delicacy resembling lace-cap hydrangea, with the central florets of a flat-topped cluster surrounded by a ring of larger flowers.
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Rubia tinctorum Open pollinated. Ancient and excellent source of red dye. Harvest roots after three years and grind to yield a wash- and light-fast red dye par excellence. 4' plants.
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Ageratina altissima Open pollinated. Flat-topped fuzzy clusters of small pure white disk flowers bloom August through October, attracting multiple species of bees, moths and butterflies.
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Artemisia annua (120 days) Open pollinated. The scent of the Common Ground Fair. Light green leaves valued for wreaths, flower crowns and other dried arrangements. Grows up to 5'.
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Agastache foeniculum Open pollinated. Perennial can grow 3' tall, 2' wide. Vigorous self-sower. Anise-scented foliage and purple flowers are delightful as a tea or culinary seasoning, or filler in mixed bouquets.
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Codonopsis pilosula Open pollinated. Perennial to Zone 4. Used in Chinese medicine like ginseng, but considerably easier to grow than true Panax ginseng.
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Dysphania ambrosioides (55 days) Open pollinated. Culinary herb native to Central America, often added to beans to deepen flavor and to mitigate flatulence. Sharp and pungent.
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Pycnanthemum incanum Open pollinated. A culinary herb, excellent cutflower and pollinator fave! “Mintier than mint” and less likely to spread.
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Althaea officinalis Open pollinated. Cousin to the hollyhock, this showy 4–6' plant is used to soothe and soften irritated skin and membranes.
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