Early season, red skin, yellow flesh.
Super early, with dark red skin, deep yellow flesh and a pleasing firm moist texture we love to sink our teeth into. Our grower says, “These Carla Rosa are so good that there is a potato farmer here that grows thousands of acres of Russets, but he comes and gets this variety from me to eat because he loves them so much.” Matures as early as Red Gold—if not even a little earlier—so you can have them on the table before summer even peaks. In our grower’s trial, Carla’s yield was nearly double that of old fave Red Gold. Medium semi-erect vines with purple flowers. Resistant to hollow heart, growth crack, second growth and shatter bruise. PVP.
Supplier Transparency:
② Family-owned companies or cooperatives, domestic and foreign