Roxbury Russet Apple

scionwood
Malus spp.
This is a twig for grafting. Winter.

Roxbury, Mass., early 1600s.

Said to be the first named American apple variety. One of the best late-winter dessert apples—it would be hard to live without a stash of them in our root cellar. Our favorite for winter sauce.

Hard medium-large patchy green and russeted fruit not uniform in size, shape or color. Rich, spicy and juicy. Dried, it’s nice and tart with a pleasant first sensation and a lingering good aftertaste. The aromatic juice has potential for cider, fresh or fermented.

Medium-to-large vigorous spreading tree. One of the most popular commercial apples of the 19th century, largely because it can store until summer. Scab resistant. Blooms midseason. Z4.

ships in early spring

7931 Roxbury Russet

A: 1 1 ft scionwood stick
$6.00
Early shipment only, order deadline passed
B: 1 ft bulk scionwood (10' minimum)
$5.50
Early shipment only, order deadline passed